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Autumnal Bliss Balls

Course Snack
Prep Time 15 minutes
Total Time 25 minutes
Servings 10 Balls
Author Emma

Ingredients

  • 1/2 cup Pumpkin Seeds
  • 16 Medjool Dates Pitted
  • 1 tsp cinnamon
  • 1/4 tsp Nutmeg
  • 1/4 tsp Allspice
  • 1/8 tsp Ginger

Instructions

  1. 1. In a food processor add the pumpkin seeds and pulse until course. 

    2. Add the pitted medjool dates and pulse until they come together to form a sticky mixture. 

    3. Add the spices in and pulse until they are throughly combined. 

    4. Roll into 10 balls. 

    5. Allow them to set in the fridge for 10 minutes before serving.